Notes
Slide Show
Outline
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Our Business
  • Managing Temperature/Time Information for
  • Food Safety, Quality Control, and Integrity
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Mushroom Shipment Temperatures
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Mushroom Shipment
Average Transport Temperatures
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Poultry Received Out of Temperature Range
Target Chill-Pack Temperature Range -3.3°C to 4.4 °C
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Aver. Chill-Pack Poultry Temp.
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