Having lived with the COVID-19 pandemic for over a year, almost everyone now know what a non-contact infrared forehead thermometer is. But, what about non-contact IR thermometers for surfaces rather than people. Such non-contact IR thermometers have been around for many years prior to COVID-19 and are great for getting a quick temperature measurement in a wide variety of settings. These include food establishments, distribution centers, cold storage, processing facilities, conveyer belts with moving products, and hard-to-reach areas.
- DeltaTrak Produce Team
- Category: Food
- 342
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The Produce Team focuses on the management, measurement, and monitoring of optimal temperature levels from the “field to the fork”.
View the Produce Team's profile
Produce Team's Recent Articles
- Non-Contact Infrared Thermometers—for Surfaces (Not Humans)
- Produce Industry Supply Chain Challenges and Opportunities
- Unique DeltaTrak Real-Time Logger is a Product Finalist for the Fruit Attraction Innovation Hub Awards 2020
- New DeltaTrak White Paper: “Bluetooth Low Energy Devices: The Right Temperature Monitoring Solution for Your Produce Shipment”
- DeltaTrak’s New “2-in-1” RTL In-Transit Loggers
- DeltaTrak at Fruit Logistica 2020
- The Ultimate Logger for Monitoring Temperature of Perishable Shipments
- Learn About On-boarding Your Data to the IBM Food Trust—and Meet Us at the PMA Show!
- Learn How DeltaTrak Can Help You Keep Your Products Fresher at the PMA Fresh Summit
- Visit DeltaTrak at Expoalimentaria and Fruittrade 2019
- Visit DeltaTrak at Asia Fruit Logistica and Demo the Latest Temperature Monitoring Products
- The New FlashLink In-Transit RTL Mini Logger -- The latest in Real-Time Temperature, Humidity and Location Logging
- Visit DeltaTrak at the BIO 2019 International Convention and Demo the Latest Temperature Monitoring Products for Vaccines and Drugs
- Visit DeltaTrak at THAIFEX and Demo the Latest Temperature Monitoring Products
- Temperature Measurement the Quick and Easy Way
- ColdTrak Product Emulation Provides Actionable Data
- Cold Chain iToken Labels: A Simple Solution to Audit Your Supply Chain
- Which FlashLink In-Transit Logger with Shadow Log is right for you?
- The New FlashLink Reusable Real-Time Mini Data Logger – Available Trip after Trip!
- Visit DeltaTrak at The NGA Show for a Demo of the new FlashLink RTL Mini Data Loggers
- Fresh Produce’s Secret Weapon
- Where Exactly Is My Shipment?
- Did You Forget to Start the Logger?
- FlashTrak PreCool Prime Temperature Monitoring Solution
In 2018 the United Nations General Assembly declared June 7th “World Food Safety Day”. Each year, World Health Organization and the Food and Agriculture Organization of the United Nations take the lead in this effort to highlight the importance of food safety and “inspire action to help prevent, detect and manage foodborne risks, contributing to food security, human health, economic prosperity, agriculture, market access, tourism, and sustainable development.”
- Steve
- Category: Food
- 288
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Temesa Lewis is a Marketing Communications Writer with DeltaTrak, Inc. Her professional background includes roles in sales/account management, human resources and training.
Temesa's Recent Articles
- An Innovative Approach to Reducing Food Loss (And Increasing Customer Loyalty)
- Customer-Focused Product Development Leads to Long-Term Success
- A New Supply Chain
- DeltaTrak Loggers Provide Major Benefits for Cherry Broker
- Earth Day 2021: Restore Our Earth
- Pfizer, Moderna or Johnson & Johnson
- DeltaTrak Celebrates Women in Logistics
- DeltaTrak Celebrates Women in Poultry – Part Two
- DeltaTrak Celebrates Women in Poultry - Part One
- DeltaTrak Celebrates Women in Technology
- DeltaTrak Celebrates Women in Produce
- Celebrating Women in the Companies We Serve
- Do you know where your kid (I mean, Cargo) is?
- Five Thousand Walmart Pharmacies Are Ready to Administer COVID-19 Vaccine
- Dentists Make a Difference by Participating in COVID-19 Vaccine Rollout
- Protecting Your Team from COVID-19 Transmission
- The Right Respiratory Protection for Your Workplace
- A Beacon of Service for Over 70 Years
Because of the COVID-19 pandemic, vaccine shipping at extremely low temperatures has been in the news lately. But, such cold temperature shipping is really not new. Shipping and storing with dry ice and liquid nitrogen are the norm for some industries and products.
- DeltaTrak Life Science Team
- Category: Life Science
- 534
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The Life Sciences Team is focused on the temperature monitoring, management, and distribution of cold chain drugs and bio-logics.
View the Life Science Team's profile
DeltaTrak Science Team's Recent Articles
- Dry Ice and Cryogenic Temperature Monitoring
- How to Choose the Best COVID-19 Vaccine Temperature Monitoring Products to Meet Your Needs
- Ensuring Your COVID-19 Vaccines Are Monitored Even at Ultra-Low Temperatures
- Monitoring the Pfizer COVID-19 Vaccine’s Extreme Temperatures
- Protect Your Vaccines with Better Temperature Monitoring
- DeltaTrak’s 15007 Non-Contact Forehead Infrared Thermometer: Your New Screening Tool
- Better Vaccine Temperature Monitoring
Whether you’re looking for ways to monitor the temperature of vaccines stored in refrigerators or freezers or learning the best ways to manage your shipments via truck, boat, or airplane, DeltaTrak has a wealth of resources to assist you.
- DeltaTrak Corporate Team
- Category: Other
- 638
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The DeltaTrak Corporate Team taps into its years of experience to address some of the broader cold chain industry topics.
View the Corporate Team's profile
Corporate Team's Recent Articles
- Learn More About Cold Chain Solutions by Tapping into DeltaTrak’s Online Resources
- How Shadow Log Can Help Protect Your Shipment
- COVID-19 Triggers Global Shipping Crisis
- Real-Time Logger Solutions for Ocean Container Shipments
- Is an 88% Shipment Guarantee Good Enough for You?
- Five Reasons to Choose the FlashLink Mini PDF In-Transit Logger
- DeltaTrak.com: Your Go-to Resource Destination
- DeltaTrak's GoGreen Recycling Program: Good for the Environment, Good for You
Food loss, especially produce, is typically the result of spoilage due to temperature excursion at an early point in the supply chain. Between 10% and 14% of produce loads are rejected because they do not meet temperature requirements. The supply chain has been plagued by poor visibility and limited data, contributing to rejected loads, which are very costly (millions of dollars annually), difficult to manage, and affect the shipper’s image.
- Temesa Lewis
- Category: Food
- 470
-
Temesa Lewis is a Marketing Communications Writer with DeltaTrak, Inc. Her professional background includes roles in sales/account management, human resources and training.
Temesa's Recent Articles
- An Innovative Approach to Reducing Food Loss (And Increasing Customer Loyalty)
- Customer-Focused Product Development Leads to Long-Term Success
- A New Supply Chain
- DeltaTrak Loggers Provide Major Benefits for Cherry Broker
- Earth Day 2021: Restore Our Earth
- Pfizer, Moderna or Johnson & Johnson
- DeltaTrak Celebrates Women in Logistics
- DeltaTrak Celebrates Women in Poultry – Part Two
- DeltaTrak Celebrates Women in Poultry - Part One
- DeltaTrak Celebrates Women in Technology
- DeltaTrak Celebrates Women in Produce
- Celebrating Women in the Companies We Serve
- Do you know where your kid (I mean, Cargo) is?
- Five Thousand Walmart Pharmacies Are Ready to Administer COVID-19 Vaccine
- Dentists Make a Difference by Participating in COVID-19 Vaccine Rollout
- Protecting Your Team from COVID-19 Transmission
- The Right Respiratory Protection for Your Workplace
- A Beacon of Service for Over 70 Years
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