Effective time-temperature monitors are essential to ensuring compliance with industry standards, audits and compliance.

Food safety risks

From scalding to cooking, smoking, chilling and freezing, time and temperature are key to getting poultry processing right. Inadequate monitoring can impact safety, leading to costly recalls.

Over and under processing

Poultry processing depends on accurate time and temperature measurements. Over processing affects quality, under processing risks the growth microorganisms, compromising food safety.

Time-temperature tracking

DeltaTrak provides a range of solutions for monitoring temperature and humidity conditions in real time, ensuring that poultry products are not just safe but maintain optimum conditions.

Selected DeltaTrak Poultry Processing Solutions