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Heat/Cool Cooking Thermometer

Model 26003

  • Fully automated time/temperature monitoring for food cool down
    • Programmable time/temperature settings, 3 zones
    • Confirms less than 6 hour total cool down time for food safety and compliance with FDA Food Code 3-501.14 (A,B)
    • Audible alarm if food exceeds time in temperature danger zone
  • New "Auto-Calibration" feature
    • Uses ice bath reference solution
  • Count down or count up timer for cooking and cooling
  • Audible alarms for PASS/FAIL notification and unattended operation
  • Easy to clean heat resistant Teflon® wire and waterproof probe
  • HACCP Compliant tool
  • Includes removable mounting cradle
Applications: Cooking, Cooling

Use the Heat/Cool Cooking Thermometer, Model 26003, to view desired internal cooking temperature without ever opening the oven door. This thermometer removes all the guesswork because an alarm beeps when the pre-set temperature has been reached. The thermometer will also track the cooling rate of foods to ensure proper cool down temperatures. This thermometer comes with 2.5-feet heat-resistant Teflon extension cable and 6.5in rugged stainless steel probe that measures up to 392°F!