Star InactiveStar InactiveStar InactiveStar InactiveStar Inactive

Temperature requirements for COVID-19 vaccines have been one of the most popular news topics over the last couple of months. But, how can you really know if you’re doing a good job in preserving the vaccines’ potency. Per the CDC temperature requirements, Moderna vaccines should be shipped and arrive at a storage facility between -25°C and -15°C (-13°F to 5°F) in a thermal shipping container.

4.375 1 1 1 1 1 1 1 1 1 1

Star InactiveStar InactiveStar InactiveStar InactiveStar Inactive

Given what the world is experiencing as a result of the COVID-19 pandemic, I suppose one could say there are benefits to growing up in a country which was always at war. I was a soldier as a volatile South Africa transitioned to democracy. Because of my experiences, I am called upon when change is about to happen in an industry, the future is uncertain, and energy and heavy lifting are in high demand. I know how to deliver in situations where there is chaos and no clear answers.

5 1 1 1 1 1 1 1 1 1 1

Erich Hugo is a Senior Business Innovation Expert working in the IoT and Logistics industry. He has worked globally and the products and services that he has developed are commercial in over 160 countries.

Erich's Recent Articles

Star InactiveStar InactiveStar InactiveStar InactiveStar Inactive

Every year, vaccines prevent between 2 million and 3 million deaths. According to the World Health Organization, as a result of vaccinations administered between 2000 and 2016, there was an 84% worldwide reduction in the number of measles-related deaths. Over the last 10 years, more than a billion children have been vaccinated. Proper handling and storage is necessary to retain vaccine effectiveness.

5 1 1 1 1 1 1 1 1 1 1

Star InactiveStar InactiveStar InactiveStar InactiveStar Inactive

Fruit Attraction’s Innovation Hub has announced its Hub Award Finalists for 2020. The FlashLink RTL Prime 3G-2T In-Transit Logger (Model 22367) is on the list as a one-of-a-kind logger for ocean container temperature monitoring.

With RTL Prime 3G-2T’s unique 15m/50ft external and internal sensor combination, one logger can monitor supply air temperature in real-time, while also recording temperature at the back of the container.

5 1 1 1 1 1 1 1 1 1 1

The Produce Team focuses on the management, measurement, and monitoring of optimal temperature levels from the “field to the fork”.

Produce Team's Recent Articles

Star InactiveStar InactiveStar InactiveStar InactiveStar Inactive

As restaurants re-open in the new-normal COVID world, implementing new practices can help to mitigate exposure to the COVID-19 virus. Recently, the National Restaurant Association released an updated “COVID-19 Safe Operating Guidance” that incorporates the latest information and best practices from the CDC, FDA, EPA and OSHA agencies that are designed to help restaurants operate safely.

5 1 1 1 1 1 1 1 1 1 1

The Food Safety Team will offer solutions and tips that address the key safety areas in getting food from the farm to the fork.

Food Safety Team's Recent Articles